October 20, 200816 yr ataraxia;590818']Oil and vinegar on a sammich of that sort would be delicious. You fail due to not knowing sammich basics. Not only that, but that sandwich lacks basic proportion/organization skills.
October 20, 200816 yr Banfelt;590881']how to use salt please? also a Caprese sandwich needs olive oil. Like the salad...mmm i could go for one of those right now.
October 20, 200816 yr God Bless America http://img363.imageshack.us/img363/4499/mmmgoodci1.jpg this will be my submissions also
October 20, 200816 yr John_Winthrop You get my vote because im a vegetarian, but then again i don't eat cheese either.
October 20, 200816 yr God Bless America http://img363.imageshack.us/img363/4499/mmmgoodci1.jpg I forgot to go to In and Out when I visited LA...shit...looks like I missed out!
October 20, 200816 yr JW...your sammich is the shit. nothing wrong with oil on it. ever heard of the elusive Italian Sub? That shit has oil all over it and it's the shit. skillzthatkillz....i call your sammich "The Heart Stopper". looks mighty tasty.
October 20, 200816 yr http://img296.imageshack.us/img296/4337/hpim3534rw0.jpg http://img136.imageshack.us/img136/5650/hpim3535ve7.jpg http://img505.imageshack.us/img505/595/hpim3536qm5.jpg http://img524.imageshack.us/img524/7954/hpim3537su9.jpg http://img529.imageshack.us/img529/1262/hpim3538og2.jpg http://img412.imageshack.us/img412/9990/hpim3539fm0.jpg this looks fucking horrible
October 21, 200816 yr John_Winthrop You get my vote because im a vegetarian, but then again i don't eat cheese either. So you are vegan then? I am simply vegetarian, though someday I may make the transition to being vegan.
October 21, 200816 yr So you are vegan then? I am simply vegetarian, though someday I may make the transition to being vegan. You can tell you are vegetarian cause of your skinny girly faggot arms.
October 21, 200816 yr knobjockey;591013']You can tell you are vegetarian cause of your skinny girly faggot arms. Let's see your arms, fatty.
October 21, 200816 yr Jedi Pimp;591018']Here is my entry for the OFFICIAL [myg0t] SANDWICH CONTEST 2008 International Beef Sammich Ingredients: Filet of Beef Roll Beemster Dutch cheese (or a sharp chedder or gouda) Grilled onions (1 medium onion) Dijonaise (French mustard mixed with Mayo) Ichimi (Japanese red pepper) sub in cayenne pepper if you want. Lea & Perrins Worcestershire Sauce Soy Sauce Garlic clove Salt/Pepper to tase http://img93.imageshack.us/img93/4152/ingredientsrt2.jpg Grilled onions: Slice off the ends of the onion. Cut in half and proceed to slice against the grain to get onion slices. Heat a medium pan and add in a little oilive oil and a pat of butter. Insert the chopped onions and stir over a medium heat and make sure the coat all the slices with the butter and oil. Turn the heat down to low and sprikle in a teaspoon of sugar to sweeten the onions. Let the onions sautee for about 20-30 mins. They will end up slightly brown. this is ok. http://img374.imageshack.us/img374/543/onionstr0.jpg Marinade: Mix the following ingredients in a ziploc bag. 4-6 tablespoons of Lea & Perrins Worcestershire Sauce 2-3 tablespoons of soy sauce 1 clove of garlic salt/pepper/Ichimi (Japanese red pepper flakes or cayenne pepper) Marinade the beef overnight. http://img513.imageshack.us/img513/3092/garlicandmarinadevp2.jpg Cooking & Assembly: Grill the meet until medium pink in the middle and slice up or break apart. Slice the bread roll in half. Place your cheese slices on one half and the grilled onions on the other half. Put the roll in the broiler to melt the cheese and heat the onions. Place the meat on top of the cheese and then spread your dijonaise over the meat. http://img380.imageshack.us/img380/6496/cookedbeefandcheeselw0.jpg http://img504.imageshack.us/img504/1815/cutbeefmw3.jpg http://img263.imageshack.us/img263/598/sammichassemblyes4.jpg Then close up the sammy, add some chips and a beer and enjoy. http://img519.imageshack.us/img519/4991/completedmealag1.jpg WIN.
October 21, 200816 yr Jedi Pimp;591018']Here is my entry for the OFFICIAL [myg0t] SANDWICH CONTEST 2008 International Beef Sammich Ingredients: Filet of Beef Roll Beemster Dutch cheese (or a sharp chedder or gouda) Grilled onions (1 medium onion) Dijonaise (French mustard mixed with Mayo) Ichimi (Japanese red pepper) sub in cayenne pepper if you want. Lea & Perrins Worcestershire Sauce Soy Sauce Garlic clove Salt/Pepper to tase http://img93.imageshack.us/img93/4152/ingredientsrt2.jpg Grilled onions: Slice off the ends of the onion. Cut in half and proceed to slice against the grain to get onion slices. Heat a medium pan and add in a little oilive oil and a pat of butter. Insert the chopped onions and stir over a medium heat and make sure the coat all the slices with the butter and oil. Turn the heat down to low and sprikle in a teaspoon of sugar to sweeten the onions. Let the onions sautee for about 20-30 mins. They will end up slightly brown. this is ok. http://img374.imageshack.us/img374/543/onionstr0.jpg Marinade: Mix the following ingredients in a ziploc bag. 4-6 tablespoons of Lea & Perrins Worcestershire Sauce 2-3 tablespoons of soy sauce 1 clove of garlic salt/pepper/Ichimi (Japanese red pepper flakes or cayenne pepper) Marinade the beef overnight. http://img513.imageshack.us/img513/3092/garlicandmarinadevp2.jpg Cooking & Assembly: Grill the meet until medium pink in the middle and slice up or break apart. Slice the bread roll in half. Place your cheese slices on one half and the grilled onions on the other half. Put the roll in the broiler to melt the cheese and heat the onions. Place the meat on top of the cheese and then spread your dijonaise over the meat. http://img380.imageshack.us/img380/6496/cookedbeefandcheeselw0.jpg http://img504.imageshack.us/img504/1815/cutbeefmw3.jpg http://img263.imageshack.us/img263/598/sammichassemblyes4.jpg Then close up the sammy, add some chips and a beer and enjoy. http://img519.imageshack.us/img519/4991/completedmealag1.jpg we have a winner. good shit Worcestershire Sauce owns.
October 21, 200816 yr knobjockey;591066']we have a winner. good shit Worcestershire Sauce owns. RULES: -All entries must be prepared by the poster themselves. -All entries must be edible, and have proof of them being eaten. -All entries must include '[myg0t] Sandwich Competition 2008' (or similar) in at least one of the photos. -Limit of one entry per person. D-D-DISQUALIFIED!!!
